Wild Mushroom Cook-off at the
Culinary Center in Lincoln City, Oregon
October 3, 2015
Come to the beautiful Oregon coast in the fall…and enjoy a weekend packed with activities for the mushroom enthusiast. Learn from experts, purchase wild mushrooms and eat great mushroom dishes at the cook-off on Saturday from 11am-2pm (or until samples run out).
Wild Mushroom Cook-off: Saturday, October 3, 2015
Join us at the Cook-off to see what our local Oregon chefs have prepared with these gems of the autumn harvest. Enjoy a live cooking demonstration, live music, a wild mushroom identification booth, wine & beer, food vendors, and wild mushrooms for sale.
Admission is free, with samples available for 75¢ and portion sizes for $3. Professional juding will determin 1st, 2nd and 3rd place dishes. Who will take home the coveted People’s Choice Award this year? You get to determine the best mushroom dishes by casting a vote for your favorite!
11:00 – Festival Opens to Public & Cook-off Begins
1:30 – Peoples Choice Voting Ends
1:45 – Winners Announced
2:00 – Festival Closes
To Be Announced.
Location & Parking
The Culinary Center in Lincoln City, 801 SW Hwy 101, on the 4th Floor, North, above the Driftwood Public Library, and City Hall. Parking is available on the third floor of City Hall, accessible from SW 11th Street (look for the signs!)
Live Music by the Ivie-Meziere Trio!
Check out other Lincoln City festivals and events coming up soon! Click here for details.