Explore your Culinary Side in Lincoln City
I wanted to let you know the event last night was AMAZING! We ended up with 25, the seating was perfect. Patti and Donna did an excellent job, the two volunteers were so great. Every attendee had nothing but wonderful comments.
I would highly recommend any group consider the facility or take part in one of your scheduled events.
Thanks Sharon, please let me know if there is anything I can do for you.
Best Western International
The Culinary Center in Lincoln City is a great place to explore your culinary side. From cook-offs to classes there’s something to fit everyone’s experience level.
How about a company team-building class or a private class for your friends or family? The Culinary Center can arrange a cooking experience just for your group!
The Culinary Center features seasonally-inspired cooking and focuses on the abundant foods of the Pacific Northwest. They feature locally grown and raised foods…from organic vegetables to grass-fed natural meats, prairie-raised chickens, and of course, the Oregon coast’s vast array of fresh seafood and shellfish. The Culinary Center also strengthens the connection between food producers and the consumer…through a field trip to an oyster farm or having a farmer help teach a class.
Chef Sharon Wiest
Chef Sharon Wiest is the Executive Chef of the Culinary Center in Lincoln City. Chef Wiest is committed to developing diverse hands-on and demonstration style classes, all focusing on fresh and local products whenever possible. (Read Sharon’s Bio)
Classes for Everyone
Our classes offer a wide array of subjects and cuisines. In a demonstration class it’s your job to sit back, relax, and enjoy the wonderful food and wine while you learn from a pro. Or dive right into one of our hands-on classes…from pasta-making to fish cookery, dim sum, tamales, pizza, sushi, and even pickling and canning our Oregon harvest in the summer and fall.
Custom Classes and Events
Planning a family outing to the beach? With enough notice the Culinary Center can arrange a class or event just for you. Is your company looking for a fun teambuilding experience? Break out of your normal environment and into the kitchen to develop teamwork and build morale.
The Cook-off “Capital”
The Culinary Center is home to four cook-offs a year: Jambalaya, Fish Taco, Wild Mushroom, and Chowder, all featuring Pacific Northwest ingredients. These free, festival-like events are a great way to try out some of our great coastal restaurants.
Address: 801 SW Hwy 101, 4th Floor, Lincoln City, OR 97367